Younger son came to town this past weekend to run the annual Ten Miler. I asked if he wanted a pie. He replied that he wanted a pie laden with calories to offset those he would burn in the race. I suggested Mocha Pie from a recipe I got in the Art of Pie class I took a couple years ago. The crust is chocolate wafers, pretzels, butter, and sugar. The filling contains, among other things, cream cheese, eggs and more butter. The topping is coffee-flavored whipped cream. Here's the pie without it. And here is it with the topping. What more could one ask for than energy from fat and sugar as well as caffeine? Younger son's opinion when asked if it met his expectations? Success! By the way, he didn't do badly in the Ten Miler, finishing it in 85 minutes.